Amount of Threonine in Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked there is 0.658 g of Threonine. Change amount

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Threonine

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked.

Egg, white, dried 3.685 g 3.68%
Egg, white, dried, powder, stabilized, glucose reduced 3.665 g 3.66%
Egg, white, dried, stabilized, glucose reduced 3.629 g 3.63%
Egg, white, dried, flakes, stabilized, glucose reduced 3.421 g 3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein isolate, potassium type 3.137 g 3.14%
Soy protein isolate 3.137 g 3.14%
Seaweed, spirulina, dried 2.97 g 2.97%
Fish, cod, Atlantic, dried and salted 2.754 g 2.75%
Whale, beluga, meat, dried (Alaska Native) 2.726 g 2.73%
Soy protein concentrate, produced by acid wash 2.474 g 2.47%
Soy protein concentrate, produced by alcohol extraction 2.474 g 2.47%
Fish, whitefish, dried (Alaska Native) 2.47 g 2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.438 g 2.44%
Smelt, dried (Alaska Native) 2.39 g 2.39%
Egg, whole, dried, stabilized, glucose reduced 2.366 g 2.37%
Beverages, Protein powder soy based 2.169 g 2.17%
Mollusks, whelk, unspecified, cooked, moist heat 2.136 g 2.14%
Egg, whole, dried 2.129 g 2.13%
Seeds, sesame flour, low-fat 2.081 g 2.08%
Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked

Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked are listed below.

Water 55.34 g 55.34%
Energy (calorie) 266 kcal
Energy (joule) 1115 kJ
Protein 24.34 g 24.34%
Total lipid (fat) 18.77 g 18.77%
Ash 2.33 g 2.33%
Carbohydrate, by difference 0.04 g 0.04%
Fiber, total dietary 0 g
Sugars, total 0.04 g 0.04%
Sucrose 0.04 g 0.04%
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 0 g
Calcium, Ca 29 mg 0.03%
Iron, Fe 0.97 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 258 mg 0.26%

Nutrients in Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked